Why You’ll Love This Recipe

I absolutely love this recipe because it takes two comfort food classics—pizza and grilled cheese—and combines them into one epic sandwich. The garlic butter gives the bread an extra crispy, savory edge, while the mozzarella melts perfectly inside, making each bite gooey and delicious. The pepperoni adds just the right amount of savory flavor, and the tangy pizza sauce ties everything together. It’s quick, easy, and a surefire hit with everyone!

Ingredients

For the Garlic Butter:

  • ¼ cup unsalted butter, softened

  • 2 cloves garlic, minced

  • 1 tablespoon fresh parsley, chopped

For the Sandwich:

  • 4 slices of bread (your favorite type)

  • 1 cup mozzarella cheese, shredded

  • ¼ cup pizza sauce

  • 10-12 slices of pepperoni

  • 1 tablespoon olive oil (for grilling)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Make the garlic butter: In a small bowl, combine the softened butter, minced garlic, and chopped parsley. Mix until well combined. Set aside.

  2. Assemble the sandwich: Spread a generous amount of garlic butter on one side of each slice of bread. On the other side, spread a thin layer of pizza sauce. Then, layer mozzarella cheese and pepperoni on one slice of bread. Place the second slice of bread on top, buttered side facing out.

  3. Grill the sandwich: Heat a skillet over medium heat and add the olive oil. Once the pan is hot, place the sandwich in the skillet. Grill for about 3-4 minutes on each side, pressing down lightly with a spatula, until the bread is golden brown and crispy, and the cheese is melted inside.

  4. Serve: Once the sandwich is perfectly grilled, remove it from the skillet, slice it in half, and serve immediately. Enjoy with a side of extra pizza sauce for dipping!

Servings and Timing

This recipe makes 2 sandwiches.

  • Prep Time: 10 minutes

  • Cook Time: 10 minutes

  • Total Time: 20 minutes

Variations

  • Vegetarian option: Skip the pepperoni and load the sandwich up with your favorite pizza veggies like bell peppers, mushrooms, or olives for a veggie-packed twist.

  • Different cheeses: While mozzarella is classic, you can mix in other cheeses like provolone, cheddar, or parmesan for more flavor depth.

  • Spicy version: Add some crushed red pepper flakes to the garlic butter or top the sandwich with some jalapeños for an extra kick.

Storage/Reheating

  • Storage: If you have leftovers (which is rare!), store the sandwiches in an airtight container in the fridge for up to 1 day.

  • Reheating: Reheat the sandwich in a skillet over low heat, covering with a lid to melt the cheese again. You can also use a toaster oven to get the bread crispy once more.

Can you freeze it? It’s best to enjoy these sandwiches fresh, but you can freeze them before grilling. Assemble the sandwiches, wrap them tightly, and freeze for up to 1 month. When ready, grill them straight from frozen, adding a couple of extra minutes to the cooking time.

FAQs

Can I use a different type of bread?

Yes! You can use any type of bread you prefer—sourdough, whole wheat, or even a soft brioche bun would work great.

What if I don’t like pepperoni?

No problem! You can easily substitute the pepperoni with other pizza toppings, such as sausage, bacon, or even grilled chicken.

Can I make this in a panini press?

Absolutely! A panini press is a great way to get a perfectly crisp sandwich with melted cheese. Just make sure to butter the bread before placing it in the press.

Can I make this sandwich without garlic butter?

If you prefer, you can skip the garlic butter and simply grill the sandwich with regular butter or olive oil. It will still be delicious!

What’s a good side to serve with these sandwiches?

Serve these pizza grilled cheese sandwiches with a fresh salad, potato chips, or even a bowl of marinara sauce for extra dipping fun!

Conclusion

Pizza Grilled Cheese Sandwiches are the ultimate comfort food fusion that brings together everything you love about pizza and grilled cheese. With a crispy, buttery crust, melty cheese, tangy sauce, and savory pepperoni, it’s a sandwich that’s perfect for lunch, dinner, or a fun snack. Quick, easy, and oh-so-satisfying, these sandwiches are bound to become a favorite in your kitchen!

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Pizza Grilled Cheese Sandwiches

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Pizza Grilled Cheese Sandwiches are the ultimate fusion of two classic comfort foods—grilled cheese and pizza! With melty mozzarella, tangy pizza sauce, savory pepperoni, and golden, crispy garlic buttered bread, these sandwiches are a delicious and indulgent treat. Perfect for lunch, dinner, or a fun snack, this quick and easy recipe is sure to satisfy all your cravings!

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 2 sandwiches
  • Category: Sandwich, Comfort Food
  • Method: Grilled
  • Cuisine: American, Fusion

Ingredients

For the Garlic Butter:

¼ cup unsalted butter, softened

2 cloves garlic, minced

1 tablespoon fresh parsley, chopped

For the Sandwich:

4 slices of bread (your favorite type)

1 cup mozzarella cheese, shredded

¼ cup pizza sauce

1012 slices of pepperoni

1 tablespoon olive oil (for grilling)

Instructions

Make the garlic butter: In a small bowl, combine softened butter, minced garlic, and chopped parsley. Mix until well combined and set aside.

Assemble the sandwich: Spread a generous amount of garlic butter on one side of each slice of bread. On the other side, spread a thin layer of pizza sauce. Layer mozzarella cheese and pepperoni on one slice of bread, then top with the second slice of bread, buttered side facing out.

Grill the sandwich: Heat a skillet over medium heat and add olive oil. Once the pan is hot, place the sandwich in the skillet. Grill for about 3-4 minutes on each side, pressing down lightly with a spatula, until the bread is golden brown and crispy, and the cheese is melted inside.

Serve: Remove from the skillet, slice in half, and serve immediately. Enjoy with extra pizza sauce for dipping!

Notes

Vegetarian option: Skip the pepperoni and add your favorite pizza veggies, like bell peppers, mushrooms, or olives.

Different cheeses: Mix in provolone, cheddar, or parmesan with the mozzarella for extra flavor.

Spicy version: Add crushed red pepper flakes to the garlic butter or top the sandwich with jalapeños for a kick.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 26g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 17g
  • Cholesterol: 45mg

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