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Strawberry Shortcake Parfaits

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Strawberry Shortcake Parfaits are elegant individual desserts layered with juicy macerated strawberries, fluffy vanilla whipped cream, and tender cake cubes. These refreshing parfaits capture the classic flavor of strawberry shortcake in a beautiful and easy-to-serve presentation.

  • Author: Julia
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 35 minutes
  • Yield: 6 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 4 cups fresh strawberries, sliced
  • ¼ cup granulated sugar
  • 1 teaspoon lemon juice
  • 2 cups heavy whipping cream
  • 3 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
  • 4 cups pound cake or angel food cake, cut into cubes
  • Fresh mint leaves, for garnish (optional)

Instructions

  1. Place the sliced strawberries in a bowl and toss with granulated sugar and lemon juice.
  2. Allow the strawberries to sit for about 15 minutes to release their natural juices.
  3. In a large mixing bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract until soft peaks form.
  4. Prepare six serving glasses or parfait cups.
  5. Add a layer of cake cubes to the bottom of each glass.
  6. Spoon a layer of strawberries and their juices over the cake.
  7. Add a layer of whipped cream over the strawberries.
  8. Repeat the layers until the glasses are filled, finishing with whipped cream.
  9. Top with additional strawberry slices and garnish with fresh mint leaves if desired.
  10. Serve immediately or chill until ready to enjoy.

Notes

  • Pound cake creates a richer dessert, while angel food cake offers a lighter texture.
  • Frozen strawberries may be used if thawed and well-drained.
  • For added flavor, include layers of vanilla pudding or lemon curd.
  • Mixed berries such as blueberries or raspberries make a colorful variation.
  • Store assembled parfaits covered in the refrigerator for up to 2 days.
  • For the freshest texture, assemble shortly before serving.
  • Serve chilled for best results.

Nutrition

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