Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps

Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps are the ultimate handheld meal—crispy on the outside, melty on the inside, and packed with bold, satisfying flavor. Wrapped in a golden tortilla, this combo of juicy chicken, gooey mozzarella, and crunchy coating gives me everything I love in a quick, comforting bite. Whether I’m making them for lunch, dinner, or a snack on the go, they always disappear fast.

Why You’ll Love This Recipe

I love how these wraps come out perfectly crisp without any deep-frying. The air fryer gives the tortilla a crackly crunch while keeping the cheese melted and the chicken juicy inside. They’re easy to prep, cook quickly, and can be customized with any sauces or add-ins I’m craving. Plus, they freeze well and reheat like a dream—making them ideal for busy days or quick lunches.

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

• Cooked chicken (shredded, chopped, or crispy tenders)

• Shredded mozzarella cheese or mozzarella sticks

• Large flour tortillas or wraps

• Mayonnaise, ranch, or hot sauce (optional for spreading)

• Salt and pepper

• Garlic powder or Italian seasoning (optional)

• Olive oil spray or melted butter (for brushing)

• Optional extras: spinach, tomato slices, jalapeños, red onions

Directions

1. I start by laying out a tortilla and spreading a thin layer of mayo, ranch, or hot sauce if I’m using it.

2. I place a generous amount of cooked chicken in the center, season it with a little garlic powder or herbs, then top it with shredded mozzarella or a mozzarella stick.

3. I fold in the sides of the tortilla and roll it up tightly like a burrito.

4. I lightly spray or brush the outside of the wrap with olive oil or melted butter for extra crispiness.

5. I preheat my air fryer to 375°F (190°C).

6. I place the wraps seam-side down in the air fryer basket, making sure they’re not touching.

7. I air fry for 8–10 minutes, flipping halfway through, until golden brown and crisp all over.

8. I let them rest for 1–2 minutes before slicing and serving.

Servings and timing

This recipe makes 4 wraps.
Prep time: 10 minutes
Cook time: 10 minutes
Total time: Around 20 minutes

Variations

• I sometimes use grilled chicken for a lighter option or spicy chicken tenders for a kick.

• To switch up the cheese, I’ve tried pepper jack, cheddar, or provolone—mozzarella just gives the best melt.

• For a pizza-style twist, I add marinara sauce and pepperoni.

• A handful of spinach or arugula adds a nice freshness inside the wrap.

• I’ve also made a buffalo version with hot sauce and blue cheese.

storage/reheating

I store leftover wraps (uncut) in the fridge for up to 3 days. To reheat, I air fry again at 350°F (175°C) for 5–6 minutes or until hot and crispy. They can also be frozen before air frying—just wrap tightly in foil or plastic and freeze for up to 2 months. I air fry straight from frozen, adding a few extra minutes to the cook time.

FAQs

Can I use raw chicken?

No, I always use fully cooked chicken. The air fryer doesn’t cook raw chicken thoroughly in a short time, especially inside a wrapped tortilla.

What’s the best way to keep the wraps from opening?

I roll them tightly and place them seam-side down in the air fryer. Spraying the outside also helps crisp and seal the tortilla.

Can I make them ahead of time?

Yes, I assemble them ahead and store them in the fridge (unfried) for a day or two. Then I just air fry when ready to eat.

How do I make them extra crispy?

Brushing with butter or oil and flipping halfway through helps get them evenly golden and crunchy.

What dipping sauces go well with these?

I love serving them with ranch, spicy mayo, honey mustard, or marinara depending on the filling.

Conclusion

Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps are one of my favorite easy meals—crispy, cheesy, and endlessly adaptable. I love how they come together quickly and still feel indulgent, without the mess of frying. Whether I’m feeding a hungry crowd or prepping lunch ahead of time, these wraps always hit the spot.

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