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Berries and Cream Parfait

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A light and refreshing parfait layered with juicy berries and creamy filling, creating a simple yet elegant treat perfect for breakfast or dessert.

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Breakfast/Dessert
  • Method: No-Cook
  • Cuisine: International
  • Diet: Vegetarian

Ingredients

  • 2 cups mixed berries (strawberries, blueberries, raspberries)
  • 1 cup whipped cream or yogurt
  • 2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/2 cup granola or crushed biscuits (optional)

Instructions

  1. Wash and prepare the berries, slicing if needed.
  2. In a bowl, mix whipped cream or yogurt with honey or maple syrup and vanilla extract.
  3. Add a spoonful of the cream mixture into a glass or jar.
  4. Layer with a portion of berries.
  5. Repeat the layers until the glass is filled, finishing with berries on top.
  6. Add granola or crushed biscuits between layers or on top if desired.
  7. Serve immediately or chill briefly before serving.

Notes

  • Use Greek yogurt for a thicker texture.
  • Add cream cheese for extra richness.
  • Include nuts or coconut flakes for added crunch.
  • Substitute with fruits like mango or peaches for variation.
  • Assemble just before serving to maintain texture.

Nutrition

Find it online: https://juliameals.com/berries-and-cream-parfait/