Yummy Garlic Croutons
Yummy garlic croutons are crispy, golden cubes of bread infused with rich garlic flavor that instantly elevate any salad, soup, or snack platter. Made with a few simple ingredients, they add irresistible crunch and bold taste to everyday dishes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 cups (serves 6 to 8)
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Day-old bread (French, sourdough, or any crusty bread), cut into cubes
- Olive oil or melted butter
- Garlic cloves, minced or grated
- Salt
- Optional: dried herbs like parsley, oregano, thyme, or Italian seasoning
- Optional: grated Parmesan cheese
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Place bread cubes in a large mixing bowl.
- In a small bowl, mix olive oil and minced garlic. Let sit for a few minutes to infuse.
- Drizzle garlic oil over bread cubes and toss until evenly coated.
- Season with salt and optional herbs or Parmesan.
- Spread cubes in a single layer on the prepared baking sheet.
- Bake for 12–15 minutes, tossing halfway through, until golden brown and crisp.
- Let cool completely before using or storing.
Notes
- Oil Option: Use melted butter for a richer flavor.
- Fresh Twist: Add rosemary and lemon zest.
- Cheesy Version: Toss with Parmesan before baking.
- Spicy Kick: Add paprika or chili flakes.
- Bread Tip: Try rye or whole grain bread for variety.
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://juliameals.com/yummy-garlic-croutons/
