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White Bean Chili

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A comforting and creamy White Bean Chili with tender beans, vegetables, and warm spices, perfect for cozy meals or weeknight dinners.

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4-6 servings
  • Category: Soup/Chili
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 tablespoons olive oil
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 green bell pepper, chopped
  • 2 cans (15 ounces each) white beans, drained and rinsed
  • 1 can (4 ounces) diced green chilies
  • 3 cups chicken or vegetable broth
  • 1 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper
  • 1/2 cup sour cream or heavy cream
  • 1 tablespoon lime juice
  • Optional toppings: chopped cilantro, shredded cheese, sliced avocado, tortilla chips

Instructions

  1. Heat olive oil in a large pot over medium heat. Add chopped onion and bell pepper and sauté until softened. Stir in garlic and cook for 30 seconds until fragrant.
  2. Add white beans, diced green chilies, broth, cumin, oregano, chili powder, salt, and black pepper. Bring to a gentle boil, then reduce heat and simmer for 20–25 minutes.
  3. Mash some of the beans in the pot to create a creamier texture using the back of a spoon or potato masher.
  4. Stir in sour cream or heavy cream and lime juice, warming through without boiling. Adjust seasoning as needed.
  5. Serve hot with optional toppings such as cilantro, shredded cheese, avocado, or tortilla chips.

Notes

  • Add shredded cooked chicken for extra protein.
  • For a spicier chili, include diced jalapeños or a pinch of cayenne pepper.
  • For dairy-free version, replace sour cream with coconut milk.
  • Optional additions: corn or spinach for extra texture and color.
  • Store leftovers in an airtight container in the refrigerator for up to 5 days or freeze for up to 3 months.
  • Reheat gently on the stovetop, adding broth or water if needed.

Nutrition

Find it online: https://juliameals.com/white-bean-chili/