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Spaghetti Garlic Bread Bowls

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Spaghetti Garlic Bread Bowls combine two comfort food classics into one delicious and creative dish. Crispy garlic butter-coated bread bowls are filled with saucy spaghetti and topped with melty cheese for the ultimate cozy meal.

  • Author: Julia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 bread bowls
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian-American
  • Diet: Halal

Ingredients

  • 4 small round bread rolls or crusty buns (like sourdough or kaiser rolls)
  • 8 oz cooked spaghetti
  • 1 1/2 cups marinara or spaghetti sauce
  • 1/2 lb ground beef or Italian sausage (optional)
  • 1 cup shredded mozzarella or Italian cheese blend
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup butter, melted
  • 2 cloves garlic, minced
  • 1 tablespoon chopped parsley or 1 teaspoon Italian seasoning

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Cut the tops off the bread rolls and hollow out the centers, leaving a 1/2-inch shell.
  3. In a bowl, mix melted butter with minced garlic and parsley or Italian seasoning.
  4. Brush the insides and outsides of the bread bowls with garlic butter and place on a baking sheet.
  5. Bake the bowls for 8–10 minutes until slightly crisp.
  6. If using meat, cook it in a skillet over medium heat until browned and fully cooked. Drain any excess fat.
  7. In a pan, heat marinara sauce and stir in the cooked spaghetti. Add the cooked meat if using.
  8. Fill each toasted bread bowl with the spaghetti mixture.
  9. Top each bowl with shredded mozzarella and a sprinkle of Parmesan.
  10. Return to the oven and bake for 10–12 more minutes, until the cheese is melted and bubbly.
  11. Serve hot, garnished with extra parsley or cheese if desired.

Notes

  • Use different pastas like penne or fettuccine for variety.
  • Swap marinara with alfredo or pesto sauce for a twist.
  • Add sautéed veggies for a vegetarian version.
  • Toast bread bowls first to prevent sogginess from the sauce.
  • Best enjoyed fresh, but can be reheated in the oven if needed.

Nutrition

Find it online: https://juliameals.com/spaghetti-garlic-bread-bowls/