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Pinky Oreo Pops

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Pinky Oreo Pops are a fun, no-bake treat made with Oreos dipped in pink-colored chocolate and decorated with sprinkles. They’re perfect for parties, birthdays, or festive gifts.

  • Author: Julia
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 35 minutes
  • Yield: 12 Oreo pops
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 12 Oreo cookies
  • 1 cup white chocolate or candy melts
  • Pink food coloring
  • 12 lollipop sticks
  • Sprinkles or decorative sugar

Instructions

  1. Carefully insert a lollipop stick into the cream center of each Oreo. Place them on a parchment-lined tray and chill for 10 minutes to firm up.
  2. Melt the white chocolate or candy melts gently in a microwave or double boiler until smooth.
  3. Add pink food coloring to the melted chocolate and stir until you reach your desired shade.
  4. Dip each Oreo pop into the pink coating, covering it completely. Tap off the excess coating gently.
  5. Place dipped Oreo pops back onto the parchment paper and decorate with sprinkles or decorative sugar before the coating sets.
  6. Allow the pops to set completely at room temperature or refrigerate for about 10 minutes until firm.

Notes

  • Use flavored Oreos for fun variations.
  • Drizzle darker pink or white chocolate for added detail.
  • Themed sprinkles make these perfect for holidays or events.
  • Great recipe to make with kids.
  • Store in the fridge for up to 1 week.

Nutrition

Find it online: https://juliameals.com/pinky-oreo-pops/