Print

Peach Milkshake

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A creamy, refreshing peach milkshake made with ripe peaches and vanilla ice cream, perfect for a sweet and cooling treat on warm days.

  • Author: Julia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 7 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 cups fresh or frozen peaches, peeled and sliced
  • 2 cups vanilla ice cream
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • 1–2 tablespoons honey or sugar, to taste

Instructions

  1. If using fresh peaches, peel and slice them.
  2. Add the peaches, vanilla ice cream, milk, vanilla extract, and honey or sugar to a blender.
  3. Blend until smooth and creamy, scraping down the sides if needed.
  4. If the milkshake is too thick, add a little more milk and blend again.
  5. Pour into glasses and serve immediately.

Notes

  • Frozen peaches create a thicker milkshake.
  • Adjust sweetness based on the ripeness of the peaches.
  • Best enjoyed immediately for the creamiest texture.

Nutrition

Find it online: https://juliameals.com/peach-milkshake/