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Oreo Milkshake

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This Oreo milkshake is thick, creamy, and loaded with cookies-and-cream flavor. It’s a quick, indulgent treat perfect for hot days or when you’re craving a diner-style dessert.

  • Author: Julia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 large or 2 small milkshakes
  • Category: Dessert
  • Method: Blended
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 cups vanilla ice cream
  • 1/2 cup milk (whole milk or milk of choice)
  • 6 Oreo cookies
  • Whipped cream (optional, for topping)
  • Crushed Oreos (optional, for garnish)

Instructions

  1. Add vanilla ice cream, milk, and Oreo cookies to a blender.
  2. Blend until smooth and creamy, ensuring the cookies are fully crushed.
  3. Pour the milkshake into a tall glass.
  4. Top with whipped cream and crushed Oreos if desired.
  5. Serve immediately with a straw and enjoy while cold and thick.

Notes

  • Use chocolate ice cream for a richer version.
  • Add peppermint extract or mint Oreos for a minty twist.
  • Blend in a scoop of peanut butter for extra flavor.
  • Use dairy-free ice cream and almond milk for a vegan option.
  • Freeze Oreos or use less milk for a thicker shake.

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