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Easy Grilled Cheese Burrito Copycat

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The Easy Grilled Cheese Burrito Copycat is a cheesy, satisfying wrap packed with seasoned beef, rice, nacho cheese, sour cream, and wrapped in a tortilla with a crispy grilled cheese crust. It’s a fun, indulgent way to recreate a fast-food favorite at home.

  • Author: Julia
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 burritos
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Mexican-Inspired
  • Diet: Halal

Ingredients

  • 4 large flour tortillas
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • 1 1/2 cups cooked rice (white or seasoned)
  • 3/4 cup nacho cheese sauce
  • 1/2 cup sour cream
  • 1 1/2 cups shredded cheddar or Mexican blend cheese
  • 1–2 tbsp olive oil or butter (for grilling)
  • Optional: 2 tbsp chipotle sauce
  • Optional: sliced jalapeños or hot sauce
  • Optional: 1/2 cup black beans or refried beans

Instructions

  1. In a skillet over medium heat, cook ground beef until browned. Drain excess grease.
  2. Add taco seasoning and 1/2 cup water. Simmer for 3–5 minutes until thickened, then remove from heat.
  3. Warm flour tortillas slightly to make them pliable.
  4. To assemble, layer each tortilla with beef, rice, nacho cheese sauce, sour cream, and optional additions like jalapeños or beans.
  5. Roll the burritos tightly, folding in the sides to secure.
  6. In a clean skillet over medium heat, sprinkle shredded cheese in a circle slightly larger than the burrito. Place the burrito seam-side down on the cheese. Press gently and cook until cheese melts and becomes golden and crispy.
  7. Optional: Flip the burrito to toast the top side lightly.
  8. Remove from skillet, let cool slightly, and serve with extra sour cream, salsa, or hot sauce.

Notes

  • Warming the tortillas before rolling prevents tearing.
  • Don’t overfill the burritos to keep them from falling apart.
  • Mix hot sauce into the cheese or beef for a spicy version.
  • Vegetarian version works great with black beans or plant-based meat.
  • Reheat in a skillet for best texture—microwaving softens the crispy cheese crust.

Nutrition

Find it online: https://juliameals.com/easy-grilled-cheese-burrito-copycat/