Print

Creamy Garlic Parmesan Orzo

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Creamy Garlic Parmesan Orzo is a rich, cheesy, and comforting one-pot side dish that blends the creamy texture of risotto with the flavor of garlic and Parmesan. It’s quick, easy, and pairs beautifully with a variety of main dishes or stands alone as a cozy meal.

  • Author: Julia
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 1 cup orzo pasta
  • 1 tablespoon olive oil or butter
  • 2 cloves garlic, minced
  • 2 1/2 cups chicken broth or vegetable broth
  • 1/3 cup heavy cream or half-and-half
  • 1/2 cup grated Parmesan cheese
  • Salt, to taste
  • Black pepper, to taste
  • 1 tablespoon fresh parsley, chopped (optional, for garnish)
  • 1 teaspoon lemon zest (optional, for brightness)

Instructions

  1. Heat olive oil or butter in a large skillet or saucepan over medium heat.
  2. Add minced garlic and sauté for 30 seconds to 1 minute until fragrant.
  3. Stir in the orzo and toast for 2–3 minutes, stirring frequently.
  4. Pour in the broth and bring to a simmer. Reduce heat and cook, stirring occasionally, until orzo is tender and most of the liquid is absorbed, about 10–12 minutes.
  5. Stir in the heavy cream, Parmesan, salt, and pepper. Cook for another 2–3 minutes, stirring until creamy and well combined.
  6. Remove from heat and garnish with fresh parsley and lemon zest, if desired.
  7. Serve warm as a side dish or a light main course.

Notes

  • Add sautéed mushrooms, spinach, or peas for extra flavor and nutrition.
  • Use whole milk or Greek yogurt instead of cream for a lighter version.
  • Stir in shredded chicken or grilled shrimp to make it a full meal.
  • Use freshly grated Parmesan for best texture and flavor.
  • Reheat with a splash of broth or milk to restore creaminess.

Nutrition

Find it online: https://juliameals.com/creamy-garlic-parmesan-orzo/