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Cheese Steak Hamburger Helper Skillet

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This Cheese Steak Hamburger Helper Skillet combines all the flavors of a classic Philly cheesesteak—savory ground beef, sautéed onions, peppers, and melty cheese—with the ease of a creamy one-pan pasta. Ready in under 30 minutes, this skillet dinner is perfect for busy weeknights, picky eaters, and anyone craving cozy comfort food with minimal cleanup.

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4–6 servings
  • Category: Main Course
  • Method: Stovetop, One-Pan
  • Cuisine: American

Ingredients

  • 1 lb ground beef (80/20 blend)
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped (optional but recommended)
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 ½ cups milk
  • 2 cups uncooked short pasta (elbow macaroni or rotini)
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded provolone or white cheddar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon ketchup or tomato paste (optional)
  • Salt and pepper, to taste
  • Olive oil (for sautéing)

Instructions

  1. Brown the Beef: Heat olive oil in a large skillet over medium-high. Add ground beef, season with salt and pepper, and cook until browned. Drain excess grease if needed.
  2. Sauté the Veggies: Add chopped onion, bell pepper, and garlic. Cook for 4–5 minutes until soft.
  3. Build the Base: Stir in Worcestershire sauce and ketchup. Add uncooked pasta, beef broth, and milk. Bring to a boil.
  4. Simmer the Pasta: Reduce heat to medium-low, cover, and simmer for 12–15 minutes until pasta is tender and most liquid is absorbed. Stir occasionally.
  5. Add the Cheese: Turn off heat. Stir in mozzarella and provolone until melted and creamy. Add a splash of milk if needed to loosen.
  6. Serve: Spoon into bowls and serve hot. Garnish with parsley or extra cheese, if desired.

Notes

  • Use any short pasta you have on hand—shells, penne, rotini, etc.
  • Add mushrooms, hot sauce, or jalapeños for variations.
  • Swap beef with ground turkey or chicken for a lighter version.
  • For a creamier result, stir in a bit of cream cheese or heavy cream.
  • Make it gluten-free by using GF pasta and sauces.

Nutrition

Find it online: https://juliameals.com/cheese-steak-hamburger-helper-skillet/