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Apple Orange Juice

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Apple orange juice is a vibrant and naturally sweet beverage made from fresh apples and oranges. It’s refreshing, easy to make with or without a juicer, and packed with vitamin C and antioxidants.

  • Author: Julia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blended or Juiced
  • Cuisine: American
  • Diet: Vegan

Ingredients

  • 2 medium sweet apples (e.g., Fuji, Gala), cored and chopped
  • 2 large oranges, peeled and seeded
  • 1/4 cup water (optional, to adjust consistency)
  • Ice cubes (optional, for serving)
  • Optional: 1/2 tsp grated ginger or a few fresh mint leaves

Instructions

  1. Wash, core, and chop apples (no need to peel if organic).
  2. Peel and seed the oranges.
  3. Add apples and oranges to a blender. Add water if a thinner consistency is desired.
  4. Blend until smooth. Strain through a fine mesh sieve or cheesecloth for a smoother juice, or leave pulp in for more fiber.
  5. Pour into glasses, add ice if desired, and serve immediately.
  6. Alternatively, juice the fruits using a juicer for a quicker method.

Notes

  • Use sweet apple varieties for a naturally sweet juice.
  • Add ginger for a spicy kick or mint for a cooling twist.
  • Store in the fridge for up to 2 days; shake before serving.
  • Freeze leftovers in ice cube trays for smoothies or later use.

Nutrition